WhiskyExchange skriver:
a 'natural' single malt - cask strength, un-chilfiltered, non-wine-finished - has been a major shot in the arm for what was a previously very commercial brand.
Owners Chivas/Pernod must be delighted at succesfully creating a mainstream whisky with connoisseur appeal.
På møde 30 smagte vi batch 1110L.